Baking Paper
Published on 2026/1/27
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Baking Paper
Our baking paper is an essential kitchen material designed for lining trays, baking pans, and ovens. Featuring a non-stick surface and excellent heat resistance, it prevents food from sticking while reducing the need for added oils or greasing.
Specifications
Material: Virgin Wood Pulp Paper + Silicone coating
Weight: 35–40gsm
Color: White, Brown
Size: 40 x 60 cm
Type: Anti-oil Paper
Certification: Food Contact Certificate approved
Packing: 500pcs/box or 500pcs/bag, 2bags/ctn
Key Features
Safe & Non-toxic: Made from high-quality, food-grade materials.
Non-stick Surface: Ensures easy food release and effortless cleanup.
Excellent Heat Resistance: Withstands high temperatures during baking and cooking.
Premium Quality: Crafted from virgin wood pulp for superior durability.
Applications & Usage
Beyond standard baking, this versatile paper is ideal for:
Food Wrapping: Keeping food fresh and protected.
Layering: Separating baked items to prevent sticking.
Surface Lining: Protecting work surfaces during dough preparation.
Commercial Use: A perfect solution for bakeries, cafes, catering services, and food processing facilities.
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